News

Retail baking and artisan gelato training facility officially opens

Kangan Institute officially opened its retail baking and artisan gelato training facility at its Broadmeadows campus on 14 September.

A space where students, apprentices and industry can come to train and learn, the custom-built facility is equipped with the latest industry-standard equipment allowing students to train with advanced equipment and techniques across the bakery and patisserie professions.

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