Baking Courses

CERTIFICATE III IN RETAIL BAKING (CAKE AND PASTRY)

Course Code: FDF30510   Course Type : Flexible(2 years),Full-time(6 months)    Campus Name: BROADMEADOWS

The Certificate III in Retail Baking (Cake and Pastry) provides trade baking skills and knowledge for those working in a retail baking environment with a focus on cakes and pastry.

At Kangan Institute we will inspire you to produce and dec...

CERTIFICATE III IN RETAIL BAKING (COMBINED)

Course Code: FDF30710   Course Type : Flexible(2 years),Full-time(1 year)    Campus Name: BROADMEADOWS

At Kangan Institute we will inspire you to create the best artisan breads, sourdough, continental, pan di casa, ciabatta and turkish breads, you also learn commercial bread production. You will learn from industry award winning trainers, passing o...

CERTIFICATE III IN RETAIL BAKING (BREAD)

Course Code: FDF30610   Course Type : Flexible(2 years),Full-time(6 months)    Campus Name: BROADMEADOWS

At Kangan Institute we will inspire you to create the best artisan breads, sourdough, continental, pan di casa, ciabatta and turkish breads, you also learn commercial bread production. You will learn by industry award winning trainers, passing on ...